Blends
Dark Roast Coffee: Farm Blend
Espresso Blend
VARIETAL: Mundo Novo
TASTING NOTES: Sweet and citrus flavors
ALTITUDE: 3,300ft (1000m)
TERROIR: Red soil, rich in minerals
PROCESS: Sun-dried natural, electronically sorted
FARM: Fazenda Mandacaru
LOCATION: Candeias, Minas Gerais, Brazil
HARVEST: Selective, ripe cherries
NET WEIGHT: 12 oz (340g)
Roasted to perfection, our Espresso blend coffee has a smooth, intense, rich dark chocolate flavor, super creamy body and massive crema.
Half Caf
VARIETALS: Bourbon, Bourboncito, Caturra, Pacas, Venezia, Villa Sarchi
TASTING NOTES: Dark Chocolate, Caramel, Raspberry, Golden Raisin, Floral
ALTITUDE/REGION: 1550–2050 MASL / Antigua, Guatemala
PROCESS: Washed, Swiss Water® Decaffeination Process
FARM: Finca Santa Clara
NET WEIGHT: 12 oz (340g)
Medium Roast Coffee: Harvest Blend Ground
NET WEIGHT: 2 lb. (907g)
Our medium roast Harvest Blend starts with 100% Arabica beans that are roasted to perfection and evenly ground to brew the perfect cup of coffee. Available in 2 grind sizes: medium and coarse.
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