Red Bourbon
$25.75 – $63.00
TASTING NOTES: Brown sugar, caramel, chocolate, and fruit
PROCESS: Washed
VARIETAL: Red Bourbon
FARMER: Finca Santa Marta, Guatemala
Sourced directly from our farming partners in Guatemala, our Red Bourbon Green coffee beans have a balanced flavor featuring notes of brown sugar, caramel, chocolate and fruit.
Sourced directly from our farming partners in Guatemala, our Red Bourbon green coffee beans have a balanced flavor featuring notes of brown sugar, caramel, chocolate and fruit.
Our recommended roast profile for our Red Bourbon green is dark roast.
Ready to learn how to roast beans at home? Check out our blog post!
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Brazilian Geisha
Farm:Â Fazenda Mandacaru
Altitude:Â 3,300ft (1000m)
Terroir:Â Red soil, rich in minerals
Location:Â Candeias, Minas Gerais, Brazil
Harvest:Â Selective, ripe cherries
Processing:Â Sun-dried natural, electronically sorted
Although Geishas are typically grown under shade, the beans we use are not, giving this bean a distinct flavor profile not experienced with other Geishas.
Peaberry
BODY: Medium
ACIDITY: Citric
TASTING NOTES:Â Sweet, milk chocolate, fruity, ripe fruit, caramel, butter, sweet lemon
PROCESS: Sun-dried natural
VARIETAL: Red Catuai Peaberry
FARMER:Fazenda Mandacaru
Naturally sun-dried and sourced directly from our farming partners in Brazil, our Mini Me Peaberry Green is sweet with notes of milk chocolate, ripe fruit, caramel, butter and sweet lemon.
